Discover the top 5 best halal Wanton Noodle in Singapore

Wanton noodles, also known as wanton mee, is a popular Chinese dish that originated in Guangdong province. It typically consists of thin, egg noodles that are served with wontons (dumplings). A halal version of wonton is filled with minced chicken or shrimp.

The noodles are usually cooked al dente and then tossed in a flavorful sauce made from soy sauce, sesame oil, and other seasonings. The wontons are boiled or steamed and served in a light broth or soup, often garnished with green onions.