Discover the top 5 best halal Sambosa in Singapore

Sambosa (also spelled samosa) is a popular snack in many parts of the world, particularly in South Asia, Central Asia, and the Middle East. It is a triangular or cone-shaped pastry filled with spiced vegetables or meat and then fried or baked. The filling typically includes ingredients such as potatoes, peas, onions, lentils, and spices such as cumin, coriander, and turmeric. Sambosas are often served as a snack or appetizer and can be eaten hot or cold.