Discover the top 5 best halal Shawarma in Singapore

Shawarma is a popular Middle Eastern dish made from marinated meat, such as chicken, beef, or lamb, that is slow-roasted on a vertical spit.

As the outer layer of the meat cooks, it is thinly shaved off and served in flatbreads like pita or wraps. Shawarma is typically loaded with fresh vegetables, pickles, and sauces such as tahini, garlic sauce, or hummus, creating a perfect balance of smoky, tangy, and savoury flavours. Often enjoyed as street food or a quick meal, shawarma is a globally loved dish, celebrated for its bold spices, tender meat, and satisfying combination of textures.