Rendang is a Minang dish from West Sumatra which is now popular in Singapore and Malaysia. Rendang is generally characterized as a rich meal of meat, most typically beef (rendang daging) or chicken (rendang ayam)...
Rendang is a Minang dish from West Sumatra which is now popular in Singapore and Malaysia.
Rendang is generally characterized as a rich meal of meat, most typically beef (rendang daging) or chicken (rendang ayam), gradually cooked and braised in coconut milk seasoned with herb and spice mixture, until the liquids evaporate and the meat turns dark brown and soft, caramelized and infused with rich flavours.
MUIS Halal Certified
Atrium Restaurant offers a buffet with international and local flavours, featuring fresh seafood, live stations, and desserts like a Chocolate Fondue Fountain. Perfect for all tastes.
MUIS Halal Certified
Ayam Penyet President serves crispy Ayam Penyet, Ikan Penyet, and Beef Rendang, all with spicy sambal. Enjoy authentic Indonesian flavours with fresh ingredients.
Halal Muslim-owned
MUIS Halal Certified
MUIS Halal Certified
MUIS Halal Certified
MUIS Halal Certified
Halal Muslim-owned
MUIS Halal Certified
Halal Muslim-owned