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Discover the top 5 best halal Appam in Singapore
Appam is a South Indian pancake dish made from fermented rice batter and coconut milk, popular in both South India and Sri Lanka. It can be made and eaten in both sweet and savoury types, with the middle of the appam hav...
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At a glance
About Appam
Appam is a South Indian pancake dish made from fermented rice batter and coconut milk, popular in both South India and Sri Lanka. It can be made and eaten in both sweet and savoury types, with the middle of the appam having either a creamy coating of coconut milk or a sunny fried egg. Appam is usually eaten for breakfast and dinner.
Cuisine
Indian
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Places serving Appam
MUIS Halal Certified
Al-Azhar Restaurant
Halal Muslim-owned
Cilantro The Biryani Club
Halal Muslim-owned
Geylang Serai OLI
Halal Muslim-owned
Saffrons
Saffrons is a popular eatery offering an array of Indian dishes, well-known for its nasi briyani and other local favourites.
Halal Muslim-owned