Discover the top 5 best halal Bibimbap in Singapore

Bibimbap is a Korean dish which literally means "mixed rice". It is served as a bowl of warm white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste), soy sauce, or doenjang (a fermented soybean paste). A raw or fried egg and sliced meat (usually beef) are common additions. The hot dish is stirred together thoroughly just before eating.